"" When is Makar Sankranti 2025 ?

When is Makar Sankranti 2025 ?

 Description:

Makar Sankranti is celebrated on 14 January every year , unlike most Hindu festival which are determined  as per the altering position of the sun are based on lunar calender . Makar Sankranti is based on the solar calender .


On this day of Makar Sankranti festival ,the duration of the day and the night is equal making it one of the oldest superlative festivals. The festival offficially mark the onset of spring and Indian summer ,the Sun stays in for a little longer as compared to the previous days making days longer than night .


The festivities associated with Makar Sankranti are known by various names Magh Bihu in Assam, Maghi (preceded by Lohri) in Punjab, Haryana and Himachal Pradesh, popular amongst both the Hindus and Sikhs, Sukarat in central India, Pongal in Tamil Nadu, Uttarayan in Gujarat, Uttarakhand and Uttar Pradesh, Ghughuti in Uttarakhand, Makara Sankranti in Odisha, Karnataka, Maharashtra, Goa, West Bengal (also called Poush Sankranti), Uttarakhand and Uttar Pradesh (also called Khichidi Sankranti) or as Sankranti in Andhra Pradesh and Telangana,] Maghe Sankranti (Nepal), Songkran (Thailand), Thingyan (Myanmar), Mohan Songkran (Cambodia), and Shishur Sankrat (Kashmir). On Makar Sankranti the Sun god is worshipped along with Lord Vishnu and goddess Lakshmi throughout India.


This year Makar Sankranti held on 14 January 2025 , on Tuesday . People worship Sun (Surya Deva) offered him khichdi (food made by rice and dal ).

Significance:


The festival of Makar Sankranti is immense religious and cultural significance in consonance with the Puranas. It is believed that Lord Surya pays visit to his son Lord Shani ( karma fal Data ) is sign of Makar this festival signifies a healthy bond that is shared between a father and a son .


Makar Sankranti is celebrated  to be conscious of the Lord Vishnu over the Asuras . The legend goes on to how Lord Vishnu ended the distress caused by Asuras on the Prithvi lok (earth) by cutting their heads off and burying them under the Mandara Parvat ( Mountain) hence signifies the victory of the righteousness over impiety.







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The harvest festival:


Makar Sankranti is celebrated to acknowledge the fresh harvest of the season and who worked hard for harvest . Mattu Pongal is celebrated on following day of Makar Sankranti to acknowledge the hard work and labour that the farm animals put in successful harvest. In far flung village, animals are also considered to be part of the meeting .The festival is  a celebration of the bond that we share with other species and the mutually co-operative ecosystem that we live in .

Makar Sankranti 2025 date and time

                                        14 January 2025 , Tuesday

The cosmic connection:

Makar Sankranti has a divine nuance to as it well. This period of the time is considered to be of ultimate importance for sages and yogis for the fresh beginning in their spiritual odyesy. In general, people consider making fresh beginnings and letting go any horrid memories and association of the past.


A yogis life evolves keeping into consideration , all the movements in the universe and in human life ranging from the movement of the planets to the life cycle of a human being.
















festivals related to Makar Sankranti:


In India, harvest season is celebrated in joy considering a large chunk of Indian population are farmers .Hence, festival that are celebrated in the other parts of the country sharing the same line age are as follows:


Thai Pongal/ Pongal:

Thai Pongal celebrated in Tamil Naidu , is a celebration of four days to pay tribute to King Indra(Lord). This festival is medium to thank Lord Indra for plentiful rain and hence the fertile land and yield. Thai Pongal celebration are incomplete without offering made to Lord  Surya and Lord Indra .On the second day of Thai Pongal freshly cooked rice boiled in milk served in the earthern potsis offered  to Lord Surya .


On the third day Mattu Pongal is celebrated in honor of Basava -Lord Shiva's bull called "Nandi" offering to cattles bells ,flowers, beads ,paints.


On the forth day kannum Pongal is celebrated in which all the women of the household come together to perform in various rituals.


Uttarayan 


Uttarayan is specifically celebrated in Gujrat celebrated the harvest season . Vasi Uttarayanis celebrated on the following day after Uttarayan. This festival is marked by flying kites and feasting jaggary (good , sakkar) peanut chikis (til ka laddu).


Lohri


Lohri is harvest festival of Punjab ,celebrated on 13th January . This festival known as the bonfire that are in the evening , Moongphali , popcorn and sweet (rebdi), Gajak part of this festival .


Magh/ Bhogali Bihu:

Magh or Bhogali Bihu is a one week harvest festival of Assam. It begin 29th day month pooh which falls the 13th January and last almost a week. The celebration of this festival bonfires a feast the rice cake called "Shunga pitha" , "Til pitha" and coconut sweet called "Laru".


















Onam:

Onam is a ten day long festival to honor the annual visit of "Asura" Mahabali from Patala lok to Prithvi lok to meet his relatives. "Asura" Mahabali is considered of the most kind and influential king that humanity has ever seen. Tableaus and procession exhibiting the culture of Kerala are organised in this festival.


The most famous activity during Onam is the boat race that put up the most spectacular show during this festival.

Rituals and Customs:


It is customary to feast on ‘Til-Gur’ and enjoy a joyous session of kite-flying on Makar Sankranti. ‘Til-Gur’ or sesame and jaggery can be eaten in the form of laddoos or chikkis and is believed to keep the body warm, considering the cold weather during this festival. Makar Sankranti is a festival of shedding the past lead of unpleasant relations and sour memories and moving on with a positive attitude towards others. As per popular beliefs, people consume sweets on Makar Sankranti to induce sweetness in their speech and attitude which helps them tone down the hostility and praise the love and happiness around them. 



Similarly, kite-flying on the occasion of Makar Sankranti has a significance of its own. In the earlier days, kite flying was usually done in the early hours of the morning just after the sunrise when the sun rays aren’t unbearable. Since the weather is usually quite cold during Makar Sankranti, it was believed that basking a little in the sun while indulging in a joyful session of kite-flying would be a good way to stay warm and away from infections and harmful bacterias

regional names:


  • Suggi Habba, Makara Sankramana, Makara Sankranti : Karnataka
  • Makar SankrantiUttarayan or Ghughuti: Uttarakhand
  • Sankranti, Makara Sankranti, Makara Sankramana, Uttarayana or Sankranti : Andhra Pradesh, Telangana, Madhya Pradesh
  • Makara Sankranti or Makara Mela and Makara Chaula : Odisha
  • Makara Sankranti or Makaravilakku and Makara Jyothi : Kerala
  • Makara Sankranti or Til Sankrant : Bihar
  • Makar SankrantiMaghi SankrantHaldi Kumkum or Sankranti : Maharashtra, Goa, Nepal
  • Hangrai : Tripura
  • Thai Pongal or Uzhavar Thirunal: Tamil Nadu, Sri Lanka, Singapore, Malaysia
  • Uttarayan: Gujarat
  • Maghi: Haryana, Himachal Pradesh and Punjab
  • Magh Bihu or Bhogali Bihu: Assam
  • Shishur Saenkraat: Kashmir Valley
  • Sakraat or Khichdi: Uttar Pradesh and western Bihar
  • Poush Sangkranti: West Bengal, Bangladesh
  • Tila Sakrait: Mithila
  • Tirmoori: Pakistan

Haryana and Delhi


"Sakraant" in Haryana and Delhi rural areas, is celebrated with traditional Hindu rituals of North India similar to Western UP and border areas of Rajasthan and Punjab. This includes ritual purification by taking the holy dip in rivers, especially in Yamuna, or at sacred ponds such as ancient sarovars Kurukshetra and at local tirtha ponds associated with the ancestral guardian/founder deity of the village called Jathera or Dhok (dahak in Sanskrit or fire) in villages to wash away sins. People prepare kheer, churma, halva with desi ghee and distribute til-gud (sesame and jaggery) laddoos or chikkis. Brothers of married woman visits her home with a gift pack, called "Sindhara" or "Sidha", of wood and warm clothing for her and her husband's family. Women give gift to their in-laws called "Manana". Women congregate in the nearby havelis to sing Haryani folk songs and exchange gifts.


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Jammu

In Jammu, Makar Sankranti is celebrated as 'Uttrain' (derived from Sanskrit: Uttarayana). Alternatively, terms 'Attrain' or 'Attrani' have also been used to describe this festival. A day before Lohri is celebrated by Dogras to commemorate end of Poh (Pausha) month. It is also beginning the Magha month as per Hindu Solar Calendar, hence also known as 'Maghi Sangrand' (Sankranti of Magh month).


Among Dogras, there is a tradition of 'Mansana' (charity) of Khichdi of Maah Dal. Khichdi of Maah di Dal is also prepared on this day and that is why this day is also referred to as 'Khichdi wala Parva'. There is also a tradition of sending Khichdi & other food items to house of married daughters. Fairs are organised on holy places and pligrimages on this day. Dhagwal in Hiranagar tehsil is known for Fair on Makar Sankranti and Janamashtami.


People of Jammu also take holy bath in Devika river and pilgrimages like Uttar Behni and Purmandal on this occasion. This day is also celebrated as birth anniversary of Baba Ambo ji, a local deity of Jammu region.


Maharashtra

In Maharashtra on Makar Sankranti day people exchange multicoloured halwa (sugar granules coated in sugar syrup) and til-gul laadoo (sweetmeats made from sesame seeds and jaggery). Gulachi poli/puran poli(flat bread stuffed with soft/shredded jaggery mixed with toasted, ground til [white sesame seeds]) and some gram flour, which has been toasted to golden in pure ghee, are offered for lunch. While exchanging til-gul as tokens of goodwill people greet each other.


Married women invite friends/family members and celebrate Haldi-Kunku. Guests are given til-gul and some small gift, as a part of the ritual. Women make it a point to wear black clothes. As Sakranti falls in the  months of the region, wearing black adds to the body warmth. This is an essential reason behind wearing black, which is otherwise barred on festival days. As per another legend, Lord Surya forgave his son Shani and his son visited him on Sankranti. And that's why people distribute everyone sweets and urge them to let go of any negative or angry feelings. While distributing sweets famous line "til gul ghya aani god god bola" (which means eat this sesame and jaggery and speak sweet words) is used in Maharashtra.

Odisha

The festival is known as Makar Sankranti in Odisha where people prepare makar chaula : uncooked newly harvested rice, banana, coconut, jaggery, sesame, rasagola, Khai/Liaa and chhena puddings for naivedya to gods and goddesses. The withdrawing winter entails a change in food habits and intake of nourishing and rich food. Therefore, this festival holds traditional cultural significance. It is astronomically important for devotees who worship the sun god at the great Konark temple with fervour and enthusiasm as the sun starts its annual swing northwards. According to various Indian calendars, the Sun's movement changes and the days from this day onwards become lengthier and warmer and so the Sun-God is worshiped on this day as a great benefactor. Many individuals at the start of the day perform a ritual bath while fasting. Makara Mela (Fun fair) is observed at Dhabaleswar in Cuttack, Hatakeshwar at Atri in Khordha, Makara Muni temple in Balasore and near deities in each district of Odisha. 


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Rajasthan and Western Madhya Pradesh

"Makar Sankrati" or "Sakraat" in the Rajasthani language is one of the major festivals in the state of Rajasthan. The day is celebrated with special Rajasthani delicacies and sweets such as pheeni (either with sweet milk or sugar syrup dipped), til-paati, gajak, kheer, ghevar, pakodi, puwa, and til-laddoo.


Specially, the women of this region observe a ritual in which they give any type of object (related to household, make-up or food) to 13 married women. The first Sankranti experienced by a married woman is of significance as she is invited by her parents and brothers to their houses with her husband for a big feast. People invite friends and relatives (specially their sisters and daughters) to their home for special festival meals (called as "Sankrant Bhoj"). People give out many kind of small gifts such as til-gud (jaggery), fruits, dry khichadi, etc. to Brahmins or the needy ones.


Uttarakhand


Makar Sankranti is a popular festival in Uttarakhand. It known by various names in the different parts of the state such as Uttarayani, Khichri Sangrand, Pusyodia, Ghughutia, Ghughuti Tyar, Kale Kauva, Makrain, Makraini, Gholda, Gwalda and Chunyatyar.


In the Kumaon region of Uttarakhand, Makar Sankranti (also called as Ghughuti or Ghughuti Tyar or Ghughutia or Kale Kauva or Uttarayani) is celebrated with great gusto. The famous Uttarayani mela (fair) is held in Bageshwar town each year in the month of January on the occasion of Makar Sankrati. According to the Almora Gazetteer, even in the early twentieth century, the annual Uttarayani mela at Bageshwar was visited by approximately 15,000 people and was the largest fair of Kumaon division. The religious ritual of the Uttarayani mela consists of bathing before daybreak at the confluence of Saryu and Gomati followed by an offering of water to Lord Shiva inside the Bagnath Temple.



Outside India:

Nepal

Maghe Sankranti (Nepali:, Mathili:, Nepal Bhasa is a Nepalese festival observed on the first of Magha in the Vikram Sambat calendar (about 14 January). Tharu people celebrate this particular day as new year. It is also regarded as the major government declared annual festival of the Magar community.


Observant Hindus take ritual baths during this festival. These include Sankhamul on the Bagmati near Patan; In the Gandaki/Narayani river basin at Triveni, Devghat near Chitwan Valley and Ridi on the Kaligandaki; and in the Koshi River basin at Dolalghat on the Sun Koshi. Festive foods like laddoo, ghee and sweet potatoes are distributed. The mother of each household wishes good health to all family members.


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Pakistan (Sindh)

On this festive day, Sindhi parents send ladoos and chiki (Laaee) made of sesame seeds to their married daughters. The Sindhi community in India too celebrate Makar Sankranti as Tirmori which involves parents sending sweet dishes to their daughters.


Sri Lanka, Malaysia, Singapore, Canada, Australia, America and some Europe countries:

On this day, the Tamil farmers & the Tamil People honour the Sun God Suriya Narayanan. This happens when the sun enters the zodiac sign of Capricorn (Makara). The Thai Pongal festival is celebrated in mid-January, or the Tamil month of Thai, to coincide with the rice harvest.

External link- Makar Sankranti 




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